Winter Mixed Greens Salad with Gigi’s Apple Cider Vinaigrette
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INGREDIENTS
1 pkg mixed greens
6 clementines (peeled and separated)
1 pomegranate (de-seeded)
1/2 cup roasted & salted pistachios
DIRECTIONS
Peel and separate clementines, set aside.
Cut pomegranate in half (crosswise) and remove seeds. Click here for easy removal tips. Alternatively, purchase just the pomegranate seeds.
Chop or crush pistachio in a mortar and pestle.
Place washed greens in a serving bowl, add toppings and coat with Gigi’s Apple Cider vinaigrette.